Castello di Tassarolo Il Castello Gavi 2023
Crisp dry white wine · Castello di Tassarolo (Marchesi Spinola dal 1367)
Vintage: 2023
Type
Crisp dry white wine
Producer
Castello di Tassarolo (Marchesi Spinola dal 1367)
Country
Italy
Vintage
2023
Region & Appellation
Piedmont, Gavi del Comune di Tassarolo DOCG
Grape Varieties
100% Cortese
Color & Appearance
Pale straw yellow with greenish highlights, brilliant clarity, and light viscosity
Aroma Profile
Fresh white flowers, green apple, citrus zest, subtle almond undertones, and wet stone minerality
Tasting Notes
A vibrant and refreshing palate opening with crisp green orchard fruits, leading to a mineral-driven mid-palate, and finishing with a clean, zesty, and pleasantly almond-laced snap.
Flavor Profile
Green apple, lemon peel, white peach, crushed chalk, and a characteristic bitter almond note on the finish
Body & Texture
Light to medium body with a sleek, refreshing texture and lively mouthfeel
Acidity & Tannins
High, refreshing acidity that provides wonderful lift and backbone; no tannins as it is a white wine
Sweetness Level
Bone dry
Alcohol Content
12.5% ABV
Aging & Oak
Fermented and aged entirely in stainless steel tanks to preserve primary fruit purity and terroir expression; no oak contact
Food Pairings
Fresh seafood, delicate raw bar items like oysters and clams, grilled white fish, light vegetarian appetizers, and traditional Ligurian pesto pasta
Serving Suggestions
Serve well chilled at 45-50°F (7-10°C) in a standard white wine glass; no decanting necessary; best enjoyed young and fresh
Price Range
20-30 USD
Quality Assessment
90-92 points, premium tier, praised for its purity, organic-biodynamic certification, and vibrant expression of the Gavi terroir
Production Methods
Hand-harvested biodynamic grapes, gentle pressing, temperature-controlled stainless steel fermentation with indigenous yeasts, minimal intervention
Terroir
Clay and limestone soils with significant gravel and iron oxide elements, influenced by maritime breezes from the nearby Ligurian Sea
History & Heritage
The estate has been linked to the Spinola family since 1367, combining centuries of historic winemaking with modern certified organic and biodynamic practices
Interesting Facts
The castle itself dates back to the Middle Ages, and the estate is a pioneer in biodynamic viticulture within the traditionally classic Gavi appellation
Cellaring Potential
Best enjoyed within 2 to 4 years of the vintage to capture its vibrant primary fruit freshness
Similar Wines
La Scolca Gavi dei Gavi, Villa Sparina Gavi, Broglia La Meirana Gavi, Pieropan Soave Classico