Veuve Clicquot Brut Rosé NV
Sparkling Rosé · Veuve Clicquot Ponsardin
Vintage: Non-Vintage (NV)
Type
Sparkling Rosé
Producer
Veuve Clicquot Ponsardin
Country
France
Vintage
Non-Vintage (NV)
Region & Appellation
Champagne, Champagne AOC
Grape Varieties
Pinot Noir, Chardonnay, Meunier
Color & Appearance
Bright salmon-pink with coppery highlights and fine, persistent bubbles.
Aroma Profile
Red fruits like wild strawberries, raspberries, and cherries, complemented by notes of dried fruits, pastry, and biscuit.
Tasting Notes
Fresh and structured on the palate, offering a burst of red fruit flavors, elegant creaminess, and a long, refreshing finish.
Flavor Profile
Ripe wild strawberry, juicy raspberry, blackberry, subtle citrus notes, toasted brioche, and a touch of smoky minerality.
Body & Texture
Medium-bodied with a creamy, velvety mousse and lively effervescence.
Acidity & Tannins
High, refreshing acidity providing excellent balance to the rich fruit and structure.
Sweetness Level
Brut (Dry)
Alcohol Content
12.5% ABV
Aging & Oak
Aged for a minimum of 3 years in the cellars, utilizing a high proportion of reserve wines.
Food Pairings
Tuna tartare, duck breast, smoked salmon, red fruit desserts, and charcuterie.
Serving Suggestions
Serve chilled at 8-10°C (46-50°F) in a tulip-shaped sparkling wine glass.
Price Range
$70 - $90 USD
Quality Assessment
Consistently rated around 90-92 points by major wine critics as a benchmark non-vintage rosé Champagne.
Production Methods
Traditional method (Méthode Champenoise) with the addition of red still wine from Champagne to achieve the rosé color.
Terroir
A diverse blend of chalky soils and limestone-rich vineyards across the Champagne region.
History & Heritage
Founded in 1772, famously led by Madame Clicquot who invented the riddling table and created the first blended rosé champagne in 1818.
Interesting Facts
The iconic yellow-orange label and pink rose style pay homage to Madame Clicquot's pioneering work in perfecting rosé champagne.
Cellaring Potential
Ready to drink upon release, but can age gracefully for 3 to 5 years in optimal cellar conditions.
Similar Wines
Billecart-Salmon Brut Rosé, Laurent-Perrier Cuvée Rosé, Moët & Chandon Rosé Impérial