Isla Moai Reservado Cabernet Sauvignon
Full-bodied red wine · Isla Moai
Vintage: NV
Type
Full-bodied red wine
Producer
Isla Moai
Country
Chile
Vintage
NV
Region & Appellation
Central Valley, Chile
Grape Varieties
Cabernet Sauvignon
Color & Appearance
Deep ruby red with violet hues and medium-high viscosity.
Aroma Profile
Ripe black currants, dark cherries, subtle notes of green bell pepper, and a touch of vanilla and oak.
Tasting Notes
A smooth and approachable entry with a generous core of dark fruit, framed by soft tannins and a medium-length, pleasant finish.
Flavor Profile
Blackberry, cassis, subtle herbal undertones, and light oak spice.
Body & Texture
Medium to full-bodied with a velvety, smooth texture.
Acidity & Tannins
Moderate acidity providing freshness and soft, approachable tannins.
Sweetness Level
Dry
Alcohol Content
13 percent ABV
Aging & Oak
Brief oak contact for added complexity while maintaining fruit-forward freshness.
Food Pairings
Grilled meats, hearty beef stews, roasted vegetables, and aged cheeses.
Serving Suggestions
Serve at 16 to 18 degrees Celsius in a standard red wine glass. Drink now.
Price Range
8 to 12 USD
Quality Assessment
An everyday, value-driven wine offering reliable quality and approachable character.
Production Methods
Stainless steel fermentation with temperature control and short-term oak aging.
Terroir
Mediterranean climate with warm, dry summers and cool nights, influenced by the Andes Mountains and Pacific Ocean.
History & Heritage
Named after the iconic Moai statues of Easter Island, celebrating Chilean heritage and culture.
Interesting Facts
The brand's label prominently features the Easter Island Moai silhouette, symbolizing mystery and Chilean identity.
Cellaring Potential
Best consumed young within 1 to 3 years of purchase.
Similar Wines
Concha y Toro Casillero del Diablo Cabernet Sauvignon, Santa Rita 120 Cabernet Sauvignon